Authentic sweets
Our flavours
Trigona
Rich cream and crisp filo pastry
Golden handmade filo dipped in syrup, with a rich cream made from whole fresh milk and village eggs. Filled the very moment you order them.
Profiteroles
A unique chocolate temptation
The chocolate is genuine couverture, the milk perfectly fresh and the recipe refined over the years. That is why Elenidis profiteroles are unrivalled!
Kataifi
A sweet, unforgettable memory
Crisp kataifi with large pieces of walnut, rolled by hand, made with fresh fragrant butter and syruped just enough to stay perfectly juicy.
Baklava
Handmade, simply pure delight
Filo pastry made by hand, rich syrup and fresh butter. The walnuts come from the mountains of northern Greece and are shelled by hand, one by one.
Ice cream
Pure ingredients, all year round
Fresh eggs, pure milk, seasonal fruit and salep from producers in Western Macedonia, which we grind ourselves. For all year round!
Flavours
- Vanilla
- Chocolate
- Dondurma
- Ferrero
- Lemon
- Amarena
- Pomegranate
- Strawberry
- Peach
- Mocha
- Chicago
